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![Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad, Artisan Flour, All-Purpose [Food Service Size]](https://m.media-amazon.com/images/I/61oH+yTIaBL._SX679_.jpg)
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![Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad, Artisan Flour, All-Purpose [Food Service Size]](https://m.media-amazon.com/images/I/61EQwaoZ+aL._SX679_.jpg)
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![Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad, Artisan Flour, All-Purpose [Food Service Size]](https://m.media-amazon.com/images/I/61oH+yTIaBL._SX342_.jpg)
![Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad, Artisan Flour, All-Purpose [Food Service Size]](https://m.media-amazon.com/images/I/610zhScdr9L._SX342_.jpg)
![Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad, Artisan Flour, All-Purpose [Food Service Size]](https://m.media-amazon.com/images/I/61EQwaoZ+aL._SX342_.jpg)
![Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad, Artisan Flour, All-Purpose [Food Service Size]](https://m.media-amazon.com/images/I/61ZGLySCOFL._SX342_.jpg)
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Nº de artículo:
21678380
Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad, Artisan Flour, All-Purpose [Food Service Size]
90% of respondents would recommend this to a friend
Nº de artículo:
21678380
CRC 44017
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Estados Unidos
En stock
Importado de la tienda USA
QTY:
Haz tu pedido ahora y recíbelo por ahí Viernes, Octubre 02
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Ideal for artisan breads, laminated dough, cookies, and scones
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What Stands Out
High-Quality Flour
Crafted from the finest wheat, this artisan flour ensures superior baking results, ideal for artisan bread, pastries, and general baking needs, delivering consistent quality for professionals and passionate home bakers alike.
Food Service Size
The 50-pound pack is perfect for restaurants and food services, offering convenience and cost-effectiveness, allowing businesses to meet high demand without frequent restocking.
Versatile Use
This all-purpose flour is designed for various baking applications, from crusty breads to delicate pastries, making it a staple for kitchens seeking reliability and exceptional flavor in every baked good.
Detalles de producto
- Premium hard red winter wheat flour for artisan breads, laminated dough, cookies, and scones
- 11.7% protein content yields a tough dough for bread and maintains softness for pastries
- Versatile all-purpose flour, never bleached or bromated
- Prepared from carefully selected and milled wheat for low-protein bread flour
- Reliable results with consistently high volume and even texture
- Moisture: 14.0% max, Protein: 11.7% +/- 0.2%, Ash: 0.50% +/- 0.03%
| Product Dimensions | 24 x 16 x 6 inches (61 x 40.6 x 15.2 cm); 50 pounds (22.68 kg) |
| UPC | 738705027090 |
| Manufacturer | Orchard Hill |
| Units | 800 Ounce |
| Brand Name | Orchard Hill |
| Specialty | Unbleached |
| Container Type | Bulk container |
| Cuisine | North American |
| Flavor | Original |
| Item Weight | 50 pounds (22.68 kg) |
| Item Package Weight | 24.74 kg |
| Number of Items | 1 |
| Unit Count | 800 Ounce |
| Package Size Name | 50 Pound Pack |
| Number of Pieces | 1 |
| Size | 800 Ounce (Pack of 1) |
Who Should Buy?
-
Bakeries
Ideal for bakeries producing high volumes of bread, pastries, and pizza dough with consistent quality and performance.
-
Catering Services
Perfect for catering companies that require large quantities of versatile flour for various recipes and menus.
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Home Enthusiasts
Great for passionate home bakers who often bake in large batches and seek dependable, high-quality flour.
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Casual Bakers
Not suitable for casual bakers who make small quantities and need only a small bag of flour.
DESCRIPCIÓN DEL PRODUCTO
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Preguntas y respuestas de los clientes
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Pregunta:
What is King Arthur Flour Sir Galahad and what makes it special?
Respuesta: King Arthur Flour Sir Galahad is a premium all-purpose flour renowned among professional bakers for its consistent performance and high protein content. This flour is milled from high-quality hard red wheat, allowing for excellent gluten formation, which results in deliciously fluffy breads and pastries. Ideal for artisan-style baking, it’s perfect for creating everything from crusty baguettes to flaky pastries. Its reliable properties enable bakers to craft consistent results every time, making it an essential in both commercial and home kitchens. -
Pregunta:
What can the 50-pound pack be used for in a commercial kitchen?
Respuesta: The 50-pound pack of King Arthur Flour Sir Galahad is designed for high-demand environments, ideal for bakeries, cafes, and restaurants where large quantities of flour are needed. With its versatility, it can be used for making bread, pastries, pizza crusts, and more. This bulk size ensures you have enough flour to meet daily production needs, reducing the frequency of restocking and increasing efficiency in a busy kitchen. It's a perfect choice for professionals who prioritize quality. -
Pregunta:
Is this flour suitable for gluten-free baking?
Respuesta: No, King Arthur Flour Sir Galahad is not gluten-free. It is made from wheat and possesses a high gluten content which is essential for traditional bread baking and other baked goods requiring structure. If you are looking for gluten-free alternatives, King Arthur offers a dedicated gluten-free flour line that may suit your baking needs better. Sir Galahad is best for those who want the rich texture and flavor gluten provides. -
Pregunta:
How should I store the 50-pound flour pack to maintain freshness?
Respuesta: To maintain the freshness of the 50-pound pack of King Arthur Flour Sir Galahad, it is best stored in a cool, dry area, preferably in an airtight container after opening. This prevents moisture absorption and preserves its quality. For extended shelf life, you can also refrigerate or freeze the flour, ensuring that it's well-sealed to avoid odors and contaminants. Proper storage ensures you enjoy optimal baking results at any time. -
Pregunta:
What types of recipes work best with Sir Galahad flour?
Respuesta: Sir Galahad flour is an excellent choice for a wide range of recipes, particularly those that involve yeast, such as artisan bread, rolls, and bagels. It is also suitable for making pastries, muffins, and cookies due to its strong gluten formation which helps in achieving a perfect structure and rise. Many bakers also use it for pizza dough, ensuring a chewy texture and flavorful crust. This versatile flour adapts well to both sweet and savory applications. -
Pregunta:
Can beginners use King Arthur Flour Sir Galahad?
Respuesta: Absolutely! King Arthur Flour Sir Galahad is user-friendly, making it a great choice for beginners. Its consistent performance results in reliable baking outcomes, allowing novice bakers to experiment with various recipes without the fear of failure. Whether you're making bread for the first time or trying your hand at cookies, this flour provides a forgiving baking experience. It's often recommended in baking guides and by home cook bloggers for those starting their baking journey. -
Pregunta:
Does this flour contain any additives or preservatives?
Respuesta: No, King Arthur Flour Sir Galahad is known for being free from additives and preservatives. It is milled from 100% American wheat, ensuring a natural and wholesome product for your baking needs. This purity helps in achieving better flavors in baked goods as you are starting with a basic, unadulterated ingredient. It's a favorite among health-conscious bakers who prefer using clean ingredients in their recipes. -
Pregunta:
How does Sir Galahad flour compare to other all-purpose flours?
Respuesta: King Arthur Flour Sir Galahad stands out among all-purpose flours due to its higher protein content and superior milling process. This results in enhanced gluten development, leading to better rise and structure in baked goods compared to many standard all-purpose flours. Those who have used it often report more consistent outcomes in their baking, making it a preferred choice for artisan bakers seeking quality. This flour helps elevate your recipes to a professional finish. -
Pregunta:
What is the shelf life of King Arthur Flour Sir Galahad?
Respuesta: King Arthur Flour Sir Galahad typically has a shelf life of up to a year when stored properly in a cool, dry environment. The date printed on the packaging reflects the best use by date, which guarantees freshness and quality. However, many bakers find that if stored correctly and sealed tightly, the flour can still be viable beyond this date. Regular checking for any off smells or discoloration can also help assess its usability. -
Pregunta:
Where can I buy Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad in Costa Rica?
Respuesta: You can purchase the Orchard Hill 50 Pound Pack - King Arthur Flour Sir Galahad at Ubuy. Ubuy offers a straightforward online shopping experience, making it convenient for you to get this premium artisan flour delivered to your location. They stock various sizes and types of King Arthur flours, so you can easily find the perfect option for your baking needs. Explore their website for more details on availability in Costa Rica.
Orchard Hill Wheat Flours & Meals Editorial Review
The Orchard Hill 50 Pound Pack of King Arthur Flour Sir Galahad is a food service size pack of artisan, all-purpose flour that can be used for baking bread, cakes, and various other dishes. Based on customer feedback, it is a high-quality product that delivers great results. The Sir Galahad Flour has an 11.7% protein content and is similar to the all-purpose flour sold in grocery stores. The milling date is marked on the package instead of an expiration date, and the product arrived well packaged and fresh. Overall, the King Arthur Flour Sir Galahad is a versatile option for those who want to bake a variety of goods. From the reviews, it has received positive feedback and Consistent results, indicating that the product is high quality. Its large 50-pound pack makes it an ideal choice for those who run a business such as a bakery or restaurant and need bulk quantities of flour.
Customer Reviews & Ratings
175 valoraciones de los clientes
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5 estrella
88%
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4 estrella
5%
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3 estrella
4%
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2 estrella
2%
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1 estrella
1%
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ventajas
- High-quality flour that delivers great results
- Versatile and can be used for baking bread, cakes, and other dishes
- Large 50-pound pack makes it an ideal choice for businesses
Platform Trust & Buyer Confidence
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Jasmin
Verified buyer
“Great products and very good service: very easy and very fast international delivery.”
9 September 2026 · via Trustpilot
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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
11 September 2026 · via Trustpilot
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Adele
Verified buyer
“Easy to find and order what you want on the website. Delivery is quick to the UK”
8 September 2026 · via Trustpilot
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CRC 44017
Haz tu pedido ahora y recíbelo por ahí Viernes, Octubre 02
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características y beneficios
- Moisture: 14.0% max, Protein: 11.7% +/- 0.2%, and Ash: 0.50% +/- 0.03%
- All-purpose flour, strong enough for bread, but soft enough for pastries
- Bulk 50 lb. supply for high-volume kitchens
- Made from premium hard red winter wheat
- First flour company in America since 1790
- No added chemicals, bleaching agents, or risk of chlorine taste
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